Posted by CookinCanuck on 2014-07-22 21:38:01
Tagged: , recipe , cooking , food , vegetarian , vegan
Add the cashew and sundried tomatoes to the garlic.
Posted by missy & the universe on 2006-03-26 15:34:06
Tagged: , vegetarian , recipe , pesto , coooking
Posted by Vegefoodie on 2008-09-18 07:50:37
Tagged: , recipe , haricot beans , vegetarian
Posted by The_Little_GSP on 2012-08-05 01:17:36
Tagged: , food , recipe , pasta , vegetarian , tortellini
For The Spider Kitchen. Inspired by a favorite meal at al di la.
Delicata squash, cauliflower, hazelnuts, kale, and more goodness.
Recipe coming soon.
Posted by guessica on 2010-02-25 13:33:48
Tagged: , farro , vegetarian , recipe
www.harmonyvalleyfarm.com/NLTR/CHZ/hvfchz081002.pdf – Added chopped squash, too–I think it may have been better with the squash than it would have been without it. Quite good. I’d already started the recipe when I realized the filling called for egg, which worried me because I was afraid it would be like quiche. I do not like quiche. It turned out tasty and not like quiche, which is good!
Posted by aswiebe on 2008-10-18 16:40:47
Tagged: , csa , food , recipe , vegetarian
Pecan-Stuffed Eggplant vegetarian recipe is posted on Veggin’
Posted by megabeth on 2009-09-17 22:54:10
Tagged: , vegetarian , cooking , eggplant , food , recipe
Spinach and pine nuts and lasagna
Posted by digifoo on 2008-11-15 18:09:31
Tagged: , food , vegetarian , recipe
Sauteed onion, garlic, green bell peppers, rice. A touch of marmite, turmeric, and cheddar cheese.
Baked at 350 for 10 minutes, uncovered; 15 more minutes covered.
Yours For Good Fermentables.com.
Posted by cizauskas on 2009-08-23 15:14:18
Tagged: , vegetarian , recipe
Open Source Food for recipe.
Posted by dx4food on 2008-09-29 01:07:24
Tagged: , vegetarian , dinner , recipe